Thursday, April 1, 2010

Dried Beancurd Soup

This is my all time favorite homemade soup. If I remember correctly, my two brothers also love it. So, it's safe to say that, "Easy cooking soup to win your (boyfriend's) kids' heart can be beancurd soup." Well... Of course if you make it right. :)


Main ingredients:
- Beancurd
- Carrots
- Chicken Broth
- Salt

What you can add in:
- Meats (Chicken or pork)
- Tofu
- Pepper

How to make it:
1. Tear the dried beancurd into smaller pieces, and soak in the cool water.
2. Boil the water, and put the carrots in the boiled water.
3. When the carrots are half cooked, put the meat and(or) tofu.
4. Put the salt and chicken broth. The amount of chicken broth is normally more than salt.

And.... Your soup is done! Happy trying!

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